A Homemade Life: Stories and Recipes from My Kitchen Table (Simon & Schuster) Creator of the popular and award-winning food blog Orangette, Molly Wizenberg will be here to discuss her new book, A Homemade Life. "Molly Wizenberg writes with wit, style, and heart. Her delicious recipes are a special gift to every reader—and home cook." --Barbara Fairchild, Editor-in-Chief, Bon Appétit Magazine Molly Wizenberg is a freelance food writer and the creator of Orangette. She writes the monthly column "Cooking Life" in Bon Appétit, and her writing has also been featured in Modern Bride, Town & Country, and on NPR.org.  She has degrees in human biology, French, and cultural anthropology, but in 2005, she left the world of academia to write full time.